Maritime Secret Supper Club

We have a range of menus to suit all occasions or you may like to create your own to personalise your event or theme to suit your guests. We can offer suggestions for food allergies, alternative diets or perhaps you just love baked beans with your fois gras? Just let us know exactly what you want and we’ll cater to your request. Just send us your ideas and we’ll customise a menu and price specifically for you.
As the Spider T is a living, working sailing ship, you may like to organise your event in a different location such as Grimsby, Hull, Bridlington, Scarborough or any other place suitable for mooring. We can offer lunch or afternoon tea whilst you sail (up to 12) or for the ultimate event, why not stay aboard the Spider T overnight and enjoy being captain of the ship.

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Sloop supper club is a well-kept ‘secret’

A DINING experience with a difference has been launched aboard super sloop Spider T berthed at Keadby Lock.

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Secret Supper Club Aboard The Historic Spider T Sailing Boat

With events running regularly. the Club will be a chance for groups to come aboard this treasure of the National Historic Fleet and have a delicious supper prepared for them. They will be able to watch as Nigel Brown cooks their meal right before their eyes in the ship’s well-equipped galley.

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Celebrity Chef Calendar Launch

Tickets are £30 per person £300 per table of 10 although we can get 12 on a table, hope you can make. Please ring 01482 505589 to book in or get more details.

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Vegetarian One Day Cookery Course with Nigel Brown

New dates have just been released. We only take a maximum of 4 people on our courses to ensure you get Nigel’s full attention all day so book early if you have a specific date in mind. Personalised gift vouchers are available if you’d like to treat someone special to a day of fun, laughter and lots of cooking.

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Glasgow Foodies Festival July 2009

We have just heard that this event has now been postponed but the Foodies Festival Edinburgh in August has been extended to three days and will now take place in the parklands of The Royal Palace of Holyroodhouse. For more information about this event please visit http://nigelbrownchef.co.uk/August_Edinburgh_Food_Festival.html

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Dinner Party For 10 at Shugborough Hall Taste of Staffordshire Festival

In just 40 minutes ten lucky audience members were treated to a starter, main course, dessert and a glass of wine all for the princely sum of £17.61

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Hull Global Food Fest 22-24th August 2008

Nigel will be demonstrating fabulous fish dishes in conjunction with The Yorkshire & Humber Seafood Group over all 3 days. Celebrity chef and host of BBC2′s Ready Steady Cook, Ainsley Harriott, will also be the taking to the main stage on the Saturday of the festival, creating mouth-watering dishes and sharing expert hints and tips.

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Barbecued Pork Steaks

    Just been cooking on the Barbeque this afternoon and cooked some superb pork steaks which you might like to try yourself. First of all, make sure your bbq charcoal is completely flame and smoke free, your charcoal should be glowing with a white surface, this will stop you from having charred and sooty [...]

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Lincolnshire School Attends Cookery Academy

  Tasting Beetroot With Thyme, Kirton Middlecott School   For the first time The Nigel Brown Cookery Academy opened it’s door to pupils from Kirton Middlecott School in Lincolnshire. The six lucky students were selected from the “Gifted and Talented” group by Head of Food Technology Sally Walsh to attend The Academy run by top chef [...]

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